Blogosphere  Gastronomy

La Semaine du Goût® 2017

2017's La Semaine du Goût® is here to (re)define the art of French gastronomy and culinary heritage. See what's in store at TV5MONDE Asie Pacifique!

, 10/10/2017 12:52

Easy dessert: poached pears in coffee and vanilla

It’s pear season! Let’s prepare a popular and easy no-bake dessert: poached pears in coffee and vanilla with Jill Colonna, published author and writer at MadAboutMacarons.com!

, 06/10/2017 12:02

La Fête de la Gastronomie: "produce in the spotlight"

The 2017 edition of the annual Fête de la Gastronomie is here! Join in this nationwide celebration of French food culture from 22 to 24 September, 2017.

, 21/09/2017 11:57

Financier: the story of the million-dollar cake

Here's the little story of the "financier", the cake modeled after a bar of gold from Paris!

, 08/09/2017 13:13

Waste not: 10 creative ways to cook with stale bread

One of the things bread lovers dread is to see bread goes stale and (possibly) into the trash can the next day. Fear not, we waste not! Here are 10 ways to make stale bread flavourful again.

, 26/07/2017 15:39

All things Japan: Sumbiyakiniku Nakahara in Tokyo

A fan of Japanese cuisine? Join Aiste on her visit to Sumbiyakiniku Nakahara, a restaurant specializing in wagyu yakiniku (grilled Japanese beef)!

, 15/07/2017 13:00

Tapenade, a specialty from Provence

A Provençal favourite, this is a rich, soft spread made from black olives, capers, anchovies and herbs. It's heavenly and making it is much simpler than you may think!

, 19/06/2017 12:00

TV5MONDE's Recipe Book of Classic French Dishes: Tomates farcies

Les tomates farcies, or "stuffed tomatoes", is a classic dish in every French household. It's versatile, healthy, tastes great and super easy to make. Check out our vegetarian version!

, 17/05/2017 15:53

Luxeat in Tokyo: Sugalabo

Luxeat's Aiste takes us to Tokyo for a special gourmet rendez-vous at Sugalabo, managed by Chef Yosuke Suga, who spent 16 years at the famed Joël Robuchon.

, 27/03/2017 11:54

TV5MONDE's Recipe Book of Classic French Dishes: Cassoulet

Popular recipes from TV5MONDE's weekly photo roulette of classic French dishes. This time, we're making Cassoulet, a Southern French comfort food!

, 09/03/2017 13:30
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